Top 12 Cheese Fondue Recipes For Kids To Try

Let kids devour different varieties of this classic Swiss delicacy and enjoy a hearty meal.

Reviewed by Dr. Sonal Dhemla, PhD Dr. Sonal Dhemla Dr. Sonal DhemlaPhD MomJunction on Facebook Specialty: Food and NutritionExperience: 4 years
Written by , MA (English) Debolina Raja MA (English) Follow MomJunction on Linkedin Specialty: Kids Fun and ActivitiesExperience: 5 years
Edited by , M.Sc. (Food & Nutrition), MBA Swati Patwal M.Sc. (Food & Nutrition), MBA Follow MomJunction on Linkedin Specialty: Food, Nutrition and HealthExperience: 10 years
Fact-checked by , M.Tech Shinta Liz Sunny M.Tech Follow MomJunction on Linkedin Specialty: Health & WellnessExperience: 4 years
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Cheese Fondue Recipes For Kids

Cheese fondue recipes for kids can be a delicious option to introduce a new dish to them. For example, children usually avoid eating vegetables, but dipping them in cheese fondue can make them have vegetables without fuss. It’s a great way to introduce them to vegetables and different food textures in an interesting way.

Moreover, cheese fondue is easy to prepare, and you can experiment with its taste by changing the ingredients. They have the potential to become your children’s new favorite food.

The following post provides you with a list of tasty cheese fondue recipes that your children will love.

In This Article

Key Pointers

  • Cheese fondue is simple to prepare and can be served with side dishes to enhance its appeal.
  • Boiled or roasted vegetables served with cheese fondue is a great way to entice kids to eat veggies.
  • Mixing spices like nutmeg, black pepper, or paprika with cheese fondue intensifies its flavor.
  • Cheese fondue can be made in different styles like simple, cheesy pizza or with chives, to cater to diverse preferences.

Top 12 Cheese Fondue Recipes For Kids

Here are our top 12 kid-friendly cheese fondue recipes for you to try out:

1. Simple Cheese Fondue

Simple cheese fondue recipe for kds

Image: Shutterstock

This is a super easy cheese recipe for kids. Try this fondue for kids today. It is great as a party food too.

You Will Need:

  • 100 g shredded Swiss cheese or Emmental cheese
  • 100 g shredded Gruyere cheese
  • 2 Tbsp cornstarch
  • 1 Tbsp lemon juice
  • ½ Tbsp dry mustard
  • A pinch of fresh grated nutmeg
  • 1 chopped broccoli
  • 6 chopped baby corn
  • Hot water
  • Ice water
  • Bread

How To:

  1. Mix cornstarch and cheese in a bowl. Refrigerate the mix.
  2. Blanch broccoli and baby corn in hot water and place in ice water.
  3. Heat the lemon juice and cheese mix in a pot. Add the mustard and nutmeg and keep stirring.
  4. Place the cheese mix in a fondue pot and place over low heat.
  5. Serve with vegetables and bread.

protip_icon Quick tip
Cook the fondue for about three minutes until creamy and smooth. Avoid overcooking, or else it will get stringy.

2. Cheddar Cheese Fondue

Cheddar cheese fondue recipe for kids

Image: Shutterstock

Your kid definitely loves this cheddar cheese fondue recipe. Read the process here.

You Will Need:

  • 2 cups of light cream
  • 1 Tbsp Worcestershire sauce
  • 2 Tbsp dry mustard
  • 1 halved garlic clove
  • 6 cups of grated Cheddar cheese
  • 3 Tbsp all-purpose flour
  • Salt as per taste
  • Cubed crusty bread

How To:

  1. Add cream, Worcestershire sauce, garlic and mustard in a pan and cook over low heat. Keep stirring and ensure the mix does not boil. Discard the garlic.
  2. Mix the cheese and flour in a bowl. Add it to the pot. Keep stirring until the cheese has melted completely. Add some salt. Pour the mix into a fondue pot and place it on low heat to keep warm. Serve with bread.

3. Fresh Grated Cheese Fondue

Fresh grated cheese fondue recipe for kids

Image: Shutterstock

This is a comfort food that is great for a cold winter evening. Its savory taste will captivate your taste buds.

You Will Need:

  • 2 cups of grated Gruyere cheese
  • 1 ½ cups of grated Swiss cheese
  • 2 Tbsp cornstarch
  • 1 cup of chicken broth
  • 1/8thTbsp lemon juice
  • 1 Tbsp minced garlic
  • 1/4thTbsp Pepper powder
  • 1/4thTbsp nutmeg
  • Paprika to taste
  • Salt

How To:

  1. Mix the cheese and cornstarch in a bowl.
  2. Add the broth, lemon juice, and garlic in a pot. Let the mix simmer. Add the cheese mix and keep stirring. Add the spices once the cheese starts to melt. Add salt and pepper as per taste.

4. Super Simple Cheese Fondue

Super simple cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 8 ounces Velveeta
  • 3 Tbsp milk

How To:

  1. Heat both ingredients in a pot. Keep stirring until the cheese melt.
  2. Pour the mix into a fondue pot and keep warm.

5. Cheesy Pizza Fondue

Pizza cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 2 Tbsp toasted breadcrumbs
  • 1/4th cup of milk
  • 1 can tomato sauce
  • 2 slices finely chopped pepperoni
  • ½ cup of grated mozzarella cheese
  • 1 Tbsp Parmesan cheese
  • 2 triangle shaped cut whole wheat pita bread

How To:

  1. Mix the milk and breadcrumbs in a bowl. Keep the mix aside.
  2. Heat tomato sauce and pepperoni in a pan. Add the breadcrumb mix to the pan and let it simmer for two minutes.
  3. Remove the pan from heat and add the cheese. Pour the mix into a fondue pot and keep warm. Serve with pita bread.
protip_icon Quick tip
Sprinkle oregano pizza seasoning mix before serving for the perfect pizza flavor.

6. Cheese Fondue With Chives

Chives with cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 3/4th cup of unsweetened apple juice
  • 300 g grated Swiss cheese
  • 225 g grated cheddar cheese
  • 1 Tbsp cornstarch
  • Black Pepper powder as per taste
  • 2 Tbsp chopped chives

How To:

  1. Boil the juice in a pot over medium heat.
  2. Mix the cheese and cornstarch and add them to the pot. Keep stirring until the cheese melts.
  3. Now, add the chives and pepper. Remove from heat and serve.

7. Creamy Cheddar Cheese Fondue

Creamy cheddar cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 1 cup of milk
  • 1 ½ Tbsp all-purpose flour
  • 3 cups of grated cheddar cheese
  • ½ Tbsp onion salt
  • ½ Tbsp garlic powder

How To:

  1. Mix all the ingredients in a bowl and heat in a microwave for a minute.
  2. Take the mix out, stir and place it back in the microwave again. Repeat the process every 30 seconds until the cheese melts completely.

8. Chocolate Chip And Cheese Fondue

Chocolate chip and cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • ½ cup of heavy cream
  • 1 cup of chocolate chips
  • 3 cups of shredded cheese
  • ½ Tbsp vanilla extract

How To:

  1. Microwave the cream until it starts steaming.
  2. Add the remaining ingredients and stir until they melt completely.

9. Easy Cheese Fondue

Easy cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 18 ounce grated Monterey Jack cheese
  • 12 ounce evaporated milk
  • 2 Tbsp Flour
  • 1/2 Tbsp salt

How To:

  1. Mix all the ingredients in a pan and place over medium heat.
  2. Keep stirring until the mix turns smooth.
  3. You can dip apples in this fondue for a wonderful sweet and salty taste.

10. Classic Swiss Cheese Fondue

Classic Swiss cheese fondue recipe for kids

Image: Shutterstock

You Will Need:

  • 1 ½ pounds grated cheese
  • 2 Tbsp cornstarch
  • 1 loaf French bread
  • 3 Tbsp apple juice
  • 1 clove smashed garlic
  • 1/8thTbsp cayenne pepper
  • 1 Tbsp lemon juice
  • 1 Tbsp caraway seeds

How To:

  1. Rub the garlic clove on a pan and discard it. Add the juices and cheese into the pan and cook over low heat. Stir continuously.
  2. Once the cheese melts, add cornstarch and let the mix boil. Add the cayenne pepper and caraway seeds. Let the mix simmer for five minutes. Serve with bread.

11. Cheesy Spinach and Artichoke Fondue

Cheesy Spinach and Artichoke Fondue

Image: Shutterstock

You Will Need:

  • 3 ounce chicken broth
  • 3 ounce Gruyere cheese
  • 2½ cup spinach
  • ½ cup artichoke hearts, jarred
  • ½ cup mozzarella cheese, shredded
  • ⅓ cup Parmesan cheese, grated
  • 1 clove garlic
  • 1 Tbsp all-purpose flour

How To:

  1. Mix all the ingredients except the garlic, flour, and cheese in a saucepan and bring them to a simmer over medium heat.
  2. Once the mixture begins simmering, add minced garlic. Cook the mixture for an additional minute.
  3. In another bowl, add the cheeses and coat them in flour. Once they are coated, add them to the pan and stir until the cheese has melted.
  4. Serve with an assortment of baked veggies such as carrots, broccoli, cauliflower, celery, and sweet peppers to make a nutritious meal.

12. Nacho Cheese Fondue with Tortilla Chips

Nacho Cheese Fondue with Tortilla Chips

Image: Shutterstock

You Will Need:

  • 12 ounce evaporated milk
  • 8 ounce cheddar cheese (extra sharp)
  • 4 ounce Pepper Jack cheese
  • 1½ Tbsp cornstarch
  • 2 Tsp hot sauce

How To:

  1. Put a medium, heavy-bottom saucepan over low heat.
  2. Once it warms, add cheese and cornstarch.
  3. Add hot sauce and milk. Whisk vigorously until the cheese is melted. Continue whisking for an additional five minutes or until the cheese begins to thicken.
  4. Serve immediately with fresh tortilla chips.
protip_icon Quick tip
Serve cheese fondue with multigrain bread for added nutritional benefits.

Frequently Asked Questions

1. Can cheese fondue be made in advance and reheated?

Cheese fondue can be prepared up to a day in advance and stored in an airtight container. When ready to serve, it can be reheated over a double boiler.

2. How can I prevent cheese fondue from separating or becoming too thick?

To prevent cheese fondue from separating or becoming too thick, it’s recommended to reheat it over a low flame while stirring continuously. Adding a small amount of lemon juice or dry white wine can also help to maintain its consistency.

3. Is it possible to make cheese fondue with non-dairy cheese alternatives?

Yes, cheese fondue can be made using non-dairy cheese alternatives such as cashew cream or dairy-free cheddar. However, a base of dry white wine or almond milk may be required for some non-dairy cheese options.

4. What are some common mistakes to avoid when making cheese fondue?

Common mistakes to avoid when making cheese fondue include cooking over high heat, using the wrong type of cheese or seasonings, leaving it to cool before consumption, adding red wine or fruit to the mixture, using vegetables or whole slices of bread, and letting the bottom burn without scraping it occasionally.

5. Is it possible to make cheese fondue using a slow cooker or instant pot?

While it’s possible to make cheese fondue in a slow cooker or instant pot, it’s important to give it constant attention as these appliances lack the ceramic base of a traditional fondue pot, which can result in burning or boiling of the fondue and a rubbery texture.

6. What types of cheese are best for fondue?

Opt for cheeses that melt smoothly and blend well for a rich and creamy fondue. Swiss classics like Gruyère and Emmental are ideal for traditional fondue. For a sharper profile, incorporate aged Cheddar or Gouda. To balance flavors, mix cheeses in equal proportions. You may also pair them with dry white wine for acidity and create the perfect velvety texture and taste.

7. How can I make fondue healthier?

To make fondue healthier, use a base such as vegetable broth or low-fat cheese instead of heavy cream or full-fat cheese. For dipping, use whole-grain bread, baked crackers, or fresh veggie sticks instead of white bread or fried options. Incorporate plenty of fresh ingredients like cherry tomatoes, zucchini, or bell peppers for added nutrition. For dessert fondue, use yogurt-based dips and pair them with strawberries, apple slices, or banana chunks.

Cheese is a favorite among all children. They can be included in their diet as a snack or as a complete meal. Combining any food item with cheese makes it an interesting dish instantly. And if your child is a picky eater, this list will help you. Moreover, cheese fondues are great for family mealtime too. Everyone will love them. You can choose to make the various cheese fondue recipes for your little one so they can eat happily. You can also add a personal touch to these homemade dishes by adding a few other elements of your choice to the recipe.

Infographic: Delectable Cheese Fondue Snacks Children Will Love

The creamy and delicious flavor of melting cheese in cheese fondue can give a mouth-watering experience to children. So, if your child loves cheese fondue, check out the infographic below for different snacks you can prepare using the melting cheese. Your child will love them!

delicious cheese fondue dishes for children(infographic)

Illustration: Momjunction Design Team

Illustration: Top 12 Cheese Fondue Recipes For Kids To Try

Cheese Fondue Recipes For Kids_illustration

Image: Stable Diffusion/MomJunction Design Team

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Dr. Sonal Dhemla
Dr. Sonal DhemlaPhD
Dr. Sonal Dhemla, a gold medalist with four years of experience, is working with a pediatric hospital as a consultant dietitian/clinical nutritionist. She founded ‘Dr. Sonal’s Nutrittude’, a diet clinic specializing in child nutrition, complementary feeding, juvenile diabetes, celiac disease, autism, ADHD, Down syndrome, cerebral palsy, epilepsy, growth issues among children, different deficiencies, and much more.

Read full bio of Dr. Sonal Dhemla
Debolina Raja
Debolina RajaMA (English)
Debolina Raja came into the writing world while she was playing around with words and participating in various literary events. She found her writing interest in various genres such as health, wellness, parenting, relationship, and brand management and gained more than five years experience in it.

Read full bio of Debolina Raja
Swati Patwal
Swati PatwalM.Sc. (Food & Nutrition), MBA
Swati Patwal is a clinical nutritionist, a Certified Diabetes Educator (CDE) and a toddler mom with more than a decade of experience in diverse fields of nutrition. She started her career as a CSR project coordinator for a healthy eating and active lifestyle project catering to school children.

Read full bio of Swati Patwal
Shinta Liz Sunny
Shinta Liz SunnyM.Tech
Shinta is a biotechnologist who is highly intrigued by science and technology. She holds a master's degree in Biotechnology from Karunya Institute of Technology and Sciences and a PG Diploma in cellular and molecular diagnostics from Manipal University.

Read full bio of Shinta Liz Sunny
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